Как приготовить борщ - описание на английском языке
Winter is a perfect time for borsh (also known as borscht) - nourishing, delicious and warming up soup. The main borsh's ingredient is beet, that is why the color of borsh is red.Russian Borsh recipe
Ingredients:1 lb beef (with or without bones)
1 lb red beets (3 average ones)
1/2 lb shredded cabbage
4 small potatoes
1 carrot
1 onion
3 tbsp tomato paste
1 tsp vinegar
5 g garlic (grated)
salt and pepper on your taste
parsley, dill and spring onions


